Citrus Pasta

Today I improvised some pasta with ingredients I had at home. I really liked the taste, so I decided to write the recipe down.

Ingredients

• 250g spaghetti
• 450g cherry tomatoes (cut into three pieces each)
• 4 small onions (cut into rings)
• 8-10 dried kaffir lime leaves
• Olive oil
• Red chili

Directions

Cook the spaghetti.

Remove the midveins of the lime leaves, crush them in your hand and heat them up in olive oil on low heat for a few minutes, until the lime aroma develops. Add the onions and tomatoes and fry for a few minutes. Add salt and chili according to taste.

Mix with the spaghetti. Enjoy!